The Potential Effect of Two New Biotechnologies on the World Dairy Industry

Autor: Lovell S Jarvis, Lovell S. Jarvis

paperback
Kategorie: Chov dojnic
Naše cena: 48.53 EUR (cca 1178 Kč)
(cena aktualizována 24.05.2026)

Doprava zdarma do České republiky a na Slovensko více

Komentáře čtenářů a knižní recenze: Amazon

Objednat

Knihy z kategorie Chov dojnic

Více než knih

Advances in Cattle Welfare Cena: 177.93 EUR cca 4321 Kč Podrobnosti o knize	Encyclopedia of Dairy Sciences Cena: 1254.03 EUR cca 30452 Kč Podrobnosti o knize
Producing Safe Eggs: Microbial Ecology of Salmonella Cena: 161.01 EUR cca 3910 Kč Podrobnosti o knize	The Master Cheesemakers of Wisconsin Cena: ~~12.89 EUR~~ 0.00 EUR ~~cca 313 Kč~~ cca 0 Kč Podrobnosti o knize
The Master Cheesemakers of Wisconsin Cena: 27.09 EUR cca 658 Kč Podrobnosti o knize	Nutrient Requirements of Dairy Cattle Cena: 100.02 EUR cca 2429 Kč Podrobnosti o knize
Dairy Nutrition Cena: ~~72.93 EUR~~ 67.63 EUR ~~cca 1771 Kč~~ cca 1642 Kč Podrobnosti o knize	Housing to Optimize Comfort, Health and Productivity of Dairy Cattles Cena: ~~96.08 EUR~~ 85.84 EUR ~~cca 2333 Kč~~ cca 2084 Kč Podrobnosti o knize
Dairying Cena: 19.36 EUR cca 470 Kč Podrobnosti o knize	The Potential Effect Of Two New Biotechnologies On The World Dairy Industry Cena: 195.86 EUR cca 4756 Kč Podrobnosti o knize
The Potential Effect of Two New Biotechnologies on the World Dairy Industry Cena: 48.53 EUR cca 1178 Kč Podrobnosti o knize	Advanced Dairy Chemistry Cena: 327.91 EUR cca 7963 Kč Podrobnosti o knize
Advanced Dairy Chemistry Cena: ~~250.19 EUR~~ 0.00 EUR ~~cca 6075 Kč~~ cca 0 Kč Podrobnosti o knize	Bioactive Components of Milk Cena: ~~153.38 EUR~~ 0.00 EUR ~~cca 3725 Kč~~ cca 0 Kč Podrobnosti o knize
Advanced Dairy Chemistry Cena: ~~176.31 EUR~~ 0.00 EUR ~~cca 4281 Kč~~ cca 0 Kč Podrobnosti o knize	Cheese: Chemistry, Physics and Microbiology Cena: ~~236.90 EUR~~ 73.16 EUR ~~cca 5753 Kč~~ cca 1777 Kč Podrobnosti o knize
Cheese: Chemistry, Physics and Microbiology Cena: ~~236.90 EUR~~ 82.91 EUR ~~cca 5753 Kč~~ cca 2013 Kč Podrobnosti o knize	Cheese Vol. 1 : Chemistry Physics and Microbiology: Chemistry, Physics and Microbiology Cena: 615.70 EUR cca 14951 Kč Podrobnosti o knize
Advanced Dairy Chemistry Cena: 393.85 EUR cca 9564 Kč Podrobnosti o knize	Dairy Chemistry and Biochemistry Cena: 294.31 EUR cca 7147 Kč Podrobnosti o knize