Handbook of Hygiene Control in the Food Industry

Autor: H. L. M. Lelieveld, H. L. M. Lelieveld (editor), J. T. Holah (editor), Domagoj Gabric (editor)

hardback
Kategorie: Potraviny a nápoje Technology
Běžná cena: ~~280.37 EUR (6876 Kč)~~
Sleva: -4 %
Naše cena: 268.93 EUR (cca 6595 Kč)
(cena aktualizována 03.04.2026)

Doprava zdarma do České republiky a na Slovensko více

Komentáře čtenářů a knižní recenze: Amazon

Objednat

Knihy z kategorie Potraviny a nápoje Technology

Více než knih

Swallow This: Serving Up the Food Industry's Darkest Secrets Cena: 24.55 EUR cca 602 Kč Podrobnosti o knize	Craft Beer: More Than 100 of the World's Top Craft Beers Cena: 11.44 EUR cca 281 Kč Podrobnosti o knize
Foods: A Scientific Approach Cena: 129.38 EUR cca 3173 Kč Podrobnosti o knize	Yeast Biotechnology Cena: ~~280.91 EUR~~ 213.64 EUR ~~cca 6889 Kč~~ cca 5239 Kč Podrobnosti o knize
Families of the Vine Cena: 18.04 EUR cca 442 Kč Podrobnosti o knize	Wine Grapes: A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours Cena: ~~232.99 EUR~~ 181.05 EUR ~~cca 5714 Kč~~ cca 4440 Kč Podrobnosti o knize
Bourbon: A History of the American Spirit Cena: 16.98 EUR cca 416 Kč Podrobnosti o knize	Sustainability in the Process Industry Cena: 172.33 EUR cca 4226 Kč Podrobnosti o knize
Food Science: The Biochemistry of Food and Nutrition Cena: 95.26 EUR cca 2336 Kč Podrobnosti o knize	Handbook of Milk Composition Cena: ~~56.41 EUR~~ 0.00 EUR ~~cca 1383 Kč~~ cca 0 Kč Podrobnosti o knize
Instrumental Methods in Food and Beverage Analysis Cena: ~~340.05 EUR~~ 0.00 EUR ~~cca 8340 Kč~~ cca 0 Kč Podrobnosti o knize	Instrumental Methods in Food Analysis Cena: ~~306.25 EUR~~ 0.00 EUR ~~cca 7511 Kč~~ cca 0 Kč Podrobnosti o knize
Computer Vision Technology for Food Quality Evaluation Cena: ~~128.21 EUR~~ 0.00 EUR ~~cca 3144 Kč~~ cca 0 Kč Podrobnosti o knize	Mathematical Modeling in Experimental Nutrition: Vitamins, Proteins, Methods: Vitamins, Proteins, Methods Cena: ~~122.08 EUR~~ 0.00 EUR ~~cca 2994 Kč~~ cca 0 Kč Podrobnosti o knize
Handbook of Hygiene Control in the Food Industry Cena: ~~280.37 EUR~~ 268.93 EUR ~~cca 6876 Kč~~ cca 6595 Kč Podrobnosti o knize	Early Nutrition and Long-Term Health: Mechanisms, Consequences, and Opportunities Cena: 297.08 EUR cca 7286 Kč Podrobnosti o knize
Advances in Food Authenticity Testing Cena: ~~241.64 EUR~~ 237.40 EUR ~~cca 5926 Kč~~ cca 5822 Kč Podrobnosti o knize	Innovative Food Processing Technologies: Extraction, Separation, Component Modification and Process Intensification Cena: ~~257.70 EUR~~ 256.48 EUR ~~cca 6320 Kč~~ cca 6290 Kč Podrobnosti o knize
Non-Equilibruim States and Glass Transitions in Foods: Processing Effects and Product-Specific Implications Cena: 235.88 EUR cca 5785 Kč Podrobnosti o knize	Advances in Food Traceability Techniques and Technologies: Improving Quality Throughout the Food Chain Cena: ~~242.99 EUR~~ 235.88 EUR ~~cca 5959 Kč~~ cca 5785 Kč Podrobnosti o knize