Handbook of Hygiene Control in the Food Industry

Autor: H. L. M. Lelieveld, H. L. M. Lelieveld (editor), J. T. Holah (editor), Domagoj Gabric (editor), Lelieveld, H. L. M.

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Kategorie: Potraviny a nápoje Technology
Běžná cena: ~~280.37 EUR (6808 Kč)~~
Sleva: -1 %
Naše cena: 277.19 EUR (cca 6731 Kč)
(cena aktualizována 25.05.2026)

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