482 Kč - Philip Hasheider: The Complete Book of Butchering, Smoking, Curing, and Sausage Making

The Complete Book of Butchering, Smoking, Curing, and Sausage Making: How to Harvest Your Livestock & Wild Game

Autor: Philip Hasheider

hardback
Kategorie: Zachování a mrazící
Naše cena: 27.82 EUR (cca 682 Kč)
(cena aktualizována 03.04.2026)

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Komentáře čtenářů a knižní recenze: Amazon

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