Fundamental Food Microbiology

Autor: Bibek Ray, Bibek Ray, Arun K. Bhunia

hardback Kategorie: Potraviny a nápoje Technology Naše cena: 160.89 EUR (cca 3900 Kč) (cena aktualizována 13.11.2025) Doprava zdarma do České republiky a na Slovensko více Komentáře čtenářů a knižní recenze: Amazon

Společně s touto kniho zároveň doporučujeme tyto knihy:

Lactic Acid Bacteria Cena: 5054 Kč

Lactic Acid Bacteria Cena: 6159 Kč 5187 Kč

The Art of Fermentation Cena: 855 Kč 776 Kč

Mastering Artisan Cheesemaking Cena: 855 Kč 786 Kč

Knihy z kategorie Potraviny a nápoje Technology

Více než knih

Swallow This: Serving Up the Food Industry's Darkest Secrets Cena: 24.11 EUR cca 584 Kč Podrobnosti o knize	Craft Beer: More Than 100 of the World's Top Craft Beers Cena: 11.23 EUR cca 272 Kč Podrobnosti o knize
Foods: A Scientific Approach Cena: 127.09 EUR cca 3081 Kč Podrobnosti o knize	Yeast Biotechnology Cena: 280.91 EUR 211.37 EUR cca 6809 Kč cca 5124 Kč Podrobnosti o knize
Families of the Vine Cena: 17.81 EUR cca 432 Kč Podrobnosti o knize	Wine Grapes: A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours Cena: 232.99 EUR 181.13 EUR cca 5648 Kč cca 4391 Kč Podrobnosti o knize
Bourbon: A History of the American Spirit Cena: 16.62 EUR cca 403 Kč Podrobnosti o knize	Sustainability in the Process Industry Cena: 172.59 EUR cca 4184 Kč Podrobnosti o knize
Food Science: The Biochemistry of Food and Nutrition Cena: 93.56 EUR cca 2268 Kč Podrobnosti o knize	Handbook of Milk Composition Cena: 56.41 EUR 0.00 EUR cca 1367 Kč cca 0 Kč Podrobnosti o knize
Instrumental Methods in Food and Beverage Analysis Cena: 340.05 EUR 0.00 EUR cca 8243 Kč cca 0 Kč Podrobnosti o knize	Instrumental Methods in Food Analysis Cena: 306.25 EUR 0.00 EUR cca 7424 Kč cca 0 Kč Podrobnosti o knize
Computer Vision Technology for Food Quality Evaluation Cena: 128.21 EUR 0.00 EUR cca 3108 Kč cca 0 Kč Podrobnosti o knize	Mathematical Modeling in Experimental Nutrition: Vitamins, Proteins, Methods: Vitamins, Proteins, Methods Cena: 122.08 EUR 0.00 EUR cca 2959 Kč cca 0 Kč Podrobnosti o knize
Handbook of Hygiene Control in the Food Industry Cena: 280.37 EUR 264.99 EUR cca 6796 Kč cca 6423 Kč Podrobnosti o knize	Early Nutrition and Long-Term Health: Mechanisms, Consequences, and Opportunities Cena: 292.57 EUR cca 7092 Kč Podrobnosti o knize
Advances in Food Authenticity Testing Cena: 241.64 EUR 234.01 EUR cca 5857 Kč cca 5672 Kč Podrobnosti o knize	Innovative Food Processing Technologies: Extraction, Separation, Component Modification and Process Intensification Cena: 257.70 EUR 253.48 EUR cca 6247 Kč cca 6144 Kč Podrobnosti o knize
Non-Equilibruim States and Glass Transitions in Foods: Processing Effects and Product-Specific Implications Cena: 233.24 EUR cca 5654 Kč Podrobnosti o knize	Advances in Food Traceability Techniques and Technologies: Improving Quality Throughout the Food Chain Cena: 242.99 EUR 233.24 EUR cca 5890 Kč cca 5654 Kč Podrobnosti o knize